Izazovi i problemi proizvođača hrane u uslovima pandemije kovid-19

Aleksandar Lukić; Dragan Bulatović; Dalibor Misirača

doi:10.5937/ekonsig2101049L

Authors

Aleksandar Lukić College "Academy of Business Economics", Čačak Author
Dragan Bulatović College "Academy of Business Economics", Čačak Author
Dalibor Misirača College "Academy of Business Economics", Čačak Author

DOI:

https://doi.org/10.5937/ekonsig2101049L

Keywords:

pandemija, COVID-19, proizvodnja hrane, ekonomska kriza, mere ekonomske politike

Abstract

Trenutna pandemija virusa COVID-19 izazvace velike posledice po ukupnu svetsku ekonomiju. Globalna pandemija zahteva globalni odgovor i vec je jasno da će kreatori ekonomske politike morati da primene značajne fiskalne, monetarne i socijalne mere kako bi pomogle pogođenom stanovništvu i ekonomiji. U okviru mera podrške privredi, fokus treba usmeriti na podršci sektorima koji su najviše pogođeni. Poljoprivredno-prehrambeni sektor jedan je od najugroženijih sektora privrede i upravo su iz tog razloga predmet ovog rada izazovi i problemi proizvođača hrane u uslovima pandemije.

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